Food

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Warndu - Wattleseed Balsamic Vinegar
Wattleseed Balsamic Vinegar
$29.00
OLEA of Monemvasia - Phileos Extra Virgin Olive Oil
Phileos Extra Virgin Olive Oil
$36.00
Amarelli - Pure Liquorice, Sugar Coated with Mint
Pure Liquorice, Sugar Coated with Mint
$9.00
Four Pillars - Gin Botanical Curry Power
Gin Botanical Curry Power
$16.00
Jose - Box of 4 Pates
Box of 4 Pates
$39.00
Jose - Stuffed Squid in Ink
Stuffed Squid in Ink
$14.00
Jose - Spiced Calamari in Ragout Sauce
Spiced Calamari in Ragout Sauce
$14.00
Jose - Tuna Fillets in Olive Oil
Tuna Fillets in Olive Oil
$12.00
Fallow - Olio olive oil
Olio olive oil
$20.00
Daphnis and Chloe - Fragrant Grecian Fennel Seeds
Fragrant Grecian Fennel Seeds
$18.00
Daphnis and Chloe - Mountain Tea Bouquet
Mountain Tea Bouquet
$22.00
Daphnis and Chloe - Organic Sage from Crete
Organic Sage from Crete
$18.00
Daphnis and Chloe - Wild Grecian Thyme Flowers
Wild Grecian Thyme Flowers
$19.00
Rózsavölgyi Csokoládé - Congo Virunga Amelonado 75%
Congo Virunga Amelonado 75%
$15.00
Rózsavölgyi Csokoládé - The Naked Cocoa 100%
The Naked Cocoa 100%
$15.00
Rózsavölgyi Csokoládé - Sushi Chocolate
Sushi Chocolate
$15.00
Rózsavölgyi Csokoládé - Mandarin Chocolate
Mandarin Chocolate
$15.00
Pariya - Rose Petals
Rose Petals
$16.00
Chaya - Organic Green Tea Powder
Organic Green Tea Powder
$20.00
Chaya - Organic Hojicha Tea Powder
Organic Hojicha Tea Powder
$20.00
Orfeve - L'Esterre 80 Noir de Noir Chocolate
L'Esterre 80 Noir de Noir Chocolate
$16.00
Orfeve - Gran Blanco 70 Brut de Noir Chocolate
Gran Blanco 70 Brut de Noir Chocolate
$16.00
Orfeve - Matepono 90 Noir de Noir Chocolate
Matepono 90 Noir de Noir Chocolate
$16.00
Occhipinti - Gheta Olive Oil
Gheta Olive Oil
$54.00
Food

What’s a drink without a snack? You’d have to be kidding yourself if you thought you were going t...Read More...

What’s a drink without a snack? You’d have to be kidding yourself if you thought you were going to cruise through that pet nat without a handful of crisps. Never fear, WINONA’s snack selection is here! There’s plenty of old favourites – chips, tinned fish, chocolate and pickles, but we really like to push ourselves to the limit when it comes to sourcing interesting things for you to pop in your mouth. Chips, but not just chips – we see you Bret’s Camembert, Torres Truffle, Proper Cider Vinegar, Pafritas Paprika, Quillo Fried Egg… Chocolate, but not just chocolate – Heist from Wales, Ocelot from Scotland, Casa Bosques from New York, Shirl + Moss from New Zealand, Bahen + Co from Western Australia, Rózsavölgyi Csokoládé from Hungary… Ethical, organic, bean-to-bar treats that have been handmade carefully and thoughtfully. Also, olives that’ll sit politely in a martini or on a wedge of sourdough, garnishes for cocktails (hello Mary Valley), Rising Sun Workshop’s home ramen kits, hot sauce hot sauce HOT SAUCE! Condiments in general really, they’re everywhere! We’re particularly enamoured by the local makers, Old Bones and Ziggy’s Wild Foods. But it isn’t just things already prepared, if you’re looking for ways to liven up your cooking routine, look no further! Beautiful olive oils, obscure vinegars, rare and vibrant soys, well sourced spices... you can purchase your wine and then the accoutrements for its palate. What a one stop joint! If you can eat it or lick it, we’ve tried to cover it, let’s just say. Ha! Happy foraging.

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