Food

Food

Food

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The Seasonal Circle - Citrus Salt
Citrus Salt
$15.00
The Seasonal Circle - Ooray Native Plum Salt
Ooray Native Plum Salt
$17.00
Misty's - Vegan Coconut Salted Caramel
Vegan Coconut Salted Caramel
$16.00
Bahen & Co Chocolate - Hazelnut Praline Organic Milk
Hazelnut Praline Organic Milk
$10.00
Bahen & Co - Organic Milk
Organic Milk
$10.00
Bahen & Co Chocolate - Strawberry & Pistachio
Strawberry & Pistachio
$10.00
Bahen & Co Chocolate - Cherry & Coconut
Cherry & Coconut
$10.00
Bahen & Co Chocolate - Raspberry and Rose
Raspberry and Rose
$10.00
Bahen & Co - Honey Macadamia Milk
Honey Macadamia Milk
$10.00
Proper Crisps - Rosemary and Thyme
Rosemary and Thyme
$7.50
Proper Crisps - Marlborough Sea Salt
Marlborough Sea Salt
$7.50
Proper Crisps - Cider Vinegar and Sea Salt
Cider Vinegar and Sea Salt
$7.50
Mary Valley Food Co - Dried Lemon
Dried Lemon
$22.00
Mary Valley Food Co - Dried Lime
Dried Lime
$22.00
Mary Valley Food Co - Dried Orange
Dried Orange
$22.00
Losada - Arbequina Olives
Arbequina Olives
$11.00
LOSADA - Gordal Green Olives
Gordal Green Olives
$11.00
Old Bones Chilli Co - Smoked Habanero Salt
Smoked Habanero Salt
$20.00
Luxardo - Maraschino Cherries
Maraschino Cherries
$23.00
Toschi - Sour Amarena Cherries in Syrup 250g
Sour Amarena Cherries in Syrup 250g
$14.00
Fancy Hanks - Pineapple Reaper Hot Sauce 100ml
Pineapple Reaper Hot Sauce 100ml
$14.00
Crack Fox - Green Scorpion, Jalapeño and Golden Berry Hot Sauce
Green Scorpion, Jalapeño and Golden Berry Hot Sauce
$18.00
Crack Fox - Fermented Habanero, Bush Citrus + Ginger
Fermented Habanero, Bush Citrus + Ginger
$18.00
Hotluck - Mushroom & Black Garlic XO
Mushroom & Black Garlic XO
$17.00
Food

What’s a drink without a snack? You’d have to be kidding yourself if you thought you were going t...Read More...

What’s a drink without a snack? You’d have to be kidding yourself if you thought you were going to cruise through that pet nat without a handful of crisps. Never fear, WINONA’s snack selection is here! There’s plenty of old favourites – chips, tinned fish, chocolate and pickles, but we really like to push ourselves to the limit when it comes to sourcing interesting things for you to pop in your mouth. Chips, but not just chips – we see you Superbon seaweed, Bret’s Camembert, Patatas Torres Truffle, Proper Cider Vinegar, Pafritas Paprika… Chocolate, but not just chocolate – Heist from Wales, Ocelot from Scotland, Casa Bosques from New York, Shirl + Moss from New Zealand, Bahen + Co from Western Australia, Shabar from Thailand, Orfeve from Geneva, Rózsavölgyi Csokoládé from Hungary… Ethical, organic, bean-to-bar treats that have been handmade carefully and thoughtfully. Also, incredible artisan oils from Crete courtesy of Yiayia and Friends. Olives that’ll sit politely in a martini or on a wedge of sourdough, garnishes for cocktails (hello Mary Valley), Rising Sun Workshop’s home ramen kits, hot sauce hot sauce HOT SAUCE! Condiments in general really, they’re everywhere! We’re particularly enamoured by the local makers, Old Bones and Ziggy’s Wild Foods, Fancy Hanks and Chotto Motto. But it isn’t just things already prepared, if you’re looking for ways to liven up your cooking routine, look no further! Beautiful infused oils, obscure vinegars, sustainable canned fish, native spices... you can purchase your wine and then the accoutrements for its palate. What a one stop joint! If you can eat it or lick it, we’ve tried to cover it, let’s just say. Ha! Happy foraging.

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