Vino Friendo 100% Barbera, wild fermented and gently plunged for 2 weeks, and aged in old oak for 14 months. Bright tart red fruits, with red and black cherry, and little dried sage and pink grapefruit pith.

Pair with rich tomato dishes, like bolognese and margarita pizzas, or equally well with a Bunnings sausage sizzle. - Vino Friendo, Winery.