Espadín

Introducing our House Mezcal, crafted with care by an indigenous family deeply rooted in mezcal production in Santa Ana del Rio, Oaxaca. Made from Agave angustifolia, it reflects both the unique terroir and the artisanal skill honed over generations. This agave variety is renowned for its faster maturation rate of 7-8 years. However, the true hallmark of quality lies in the skill and dedication of the artisans responsible for its production. Perfect for cocktails but easily enjoyed neat. - Th...Read More...

Introducing our House Mezcal, crafted with care by an indigenous family deeply rooted in mezcal production in Santa Ana del Rio, Oaxaca. Made from Agave angustifolia, it reflects both the unique terroir and the artisanal skill honed over generations.

This agave variety is renowned for its faster maturation rate of 7-8 years. However, the true hallmark of quality lies in the skill and dedication of the artisans responsible for its production. Perfect for cocktails but easily enjoyed neat. - The Friendly Mexican, Importer. 

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