2020 Le Gamotin’ AOC Cahors
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The spice and earth notes continue on to a mid-palate packed with red and black fruits. There's a freshness and balance to accompany the fruit. Produced from a selected plot from the Domaine, with a limited yield of 40 hl/ha. The terroir is made of clay and limestone, as well as pebbles. Vines are worked sustainably in accordance with the family's long tradition. Vinification is shorter, with gentle pumping over to deliver a brighter and more approachable Malbec, with plenty of personality. ...Read More...
The spice and earth notes continue on to a mid-palate packed with red and black fruits. There's a freshness and balance to accompany the fruit. Produced from a selected plot from the Domaine, with a limited yield of 40 hl/ha. The terroir is made of clay and limestone, as well as pebbles. Vines are worked sustainably in accordance with the family's long tradition. Vinification is shorter, with gentle pumping over to deliver a brighter and more approachable Malbec, with plenty of personality. Established in 1610, Clos de Gamot has been in the hands of the Jouffreau family for over 400 years, passing from generation to generation. The oldest vines were planted in 1855, and have been tended to carefully, respectfully, always.
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