2023 Flowers Semillon
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Ah lovely Koen. One of the young winemakers and viticulturalists that is dedicated to bringing fun and also sustainable practice to the Barossa. He makes almost a ridiculous amount of wine under many monikers (you may recognise him as the Kokonut from Yetti and the Kokonut) but Bink is his personal label. "100% Barossa valley Semillon. 80y dry grown block located in the southern part of the Barossa. One day on skins and pressed to barrel after.More complexity with hints of honey comb, peach ...Read More...
Ah lovely Koen. One of the young winemakers and viticulturalists that is dedicated to bringing fun and also sustainable practice to the Barossa. He makes almost a ridiculous amount of wine under many monikers (you may recognise him as the Kokonut from Yetti and the Kokonut) but Bink is his personal label.
"100% Barossa valley Semillon. 80y dry grown block located in the southern part of the Barossa. One day on skins and pressed to barrel after.More complexity with hints of honey comb, peach and lemon curd, soft salinity in mouth with endless after taste.
Like driving a mini Cooper with a supercharged V8 as engine. Let’s Go!!!!" - Winemaker's note
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