Ziggy's Wildfoods - Native Kakadu Plum & Fermented Pear Hot Sauce

Native Kakadu Plum & Fermented Pear Hot Sauce

The incredible Native Kakadu Plum - found in the open tropical woodlands of the Northern Territory of Australia. Locally known as Gubinge - it already comes loaded with spiced pear flavour - and here whole fruit have been fermented and pickled, as well as turned into a vinegar, to use as the back bone of this fresh and fantastic hot sauce! It’s juicy, refreshing, and deliciously intriguing - with the perfect amount of kick. The type of hot sauce that can be poured onto a dish, as well as into...Read More...

The incredible Native Kakadu Plum - found in the open tropical woodlands of the Northern Territory of Australia. Locally known as Gubinge - it already comes loaded with spiced pear flavour - and here whole fruit have been fermented and pickled, as well as turned into a vinegar, to use as the back bone of this fresh and fantastic hot sauce! It’s juicy, refreshing, and deliciously intriguing - with the perfect amount of kick. The type of hot sauce that can be poured onto a dish, as well as into the cocktail glass sitting next to it. 200ml.

All of Ziggy's products are proudly created using wild hand-foraged Australian Native ingredients, combined with produce grown and sold by Indigenous Communities, Organisations and Wild Harvesters. A portion of every item sold is also donated directly to supporting upcoming generations through a variety of Indigenous Organisations. Ziggy’s Wildfoods aims to inspire you to rethink your connection with the land of the First Nation Peoples upon which you stand.

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