Zapps - Voodoo Potato Chips

Since 1985, Zapp’s Chips has been delivering the flavor and spirit of New Orleans. Crafted in Louisiana, they are kettle cooked, one batch at a time. They’re cooked in a peanut oil blend, and are gluten, cholesterol and trans fat free.

Zapp's most popular flavour is 'Voodoo', which was created in 2008. The delicious result of a happy accident, these crisps have a unique flavour fusing salt and vinegar with a smoky BBQ sweetness. These chippies have a cult following. Join us.