2022 Zibeerbo

Feels odd to write notes about Wildflower when Topher spends so much time crafting thoughtful, engaging words that are the closest to the brew and the heart that you'll get. If you'd like to read his blog post on this one, click here. Otherwise, Zibeerbo is a golden barrel matured Australian Wild Ale aged with Muscat of Alexandria (Zibibbo) skins after six months in terracotta amphora from our friends at Brash Higgins, McLaren Vale SA. Topher Boehm is the beer world's answer to natural winem...Read More...

Feels odd to write notes about Wildflower when Topher spends so much time crafting thoughtful, engaging words that are the closest to the brew and the heart that you'll get. If you'd like to read his blog post on this one, click here. Otherwise, Zibeerbo is a golden barrel matured Australian Wild Ale aged with Muscat of Alexandria (Zibibbo) skins after six months in terracotta amphora from our friends at Brash Higgins, McLaren Vale SA. Topher Boehm is the beer world's answer to natural winemaking. Kind, dedicated, science driven, ethos driven. He is passionate about ensuring everything he uses is grown locally, and reinvigorating agricultural systems in a sustainable way. The brewery in Marrickville is a beacon, a must visit. He and his team are a treasure to the drinking scene.

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