Minerva - Codfish in Olive Oil
Wild caght in the deep sea, this codfish is cut by hand and canned with extra virgin olive oil. Rich in protein, omega-3s, calcium and vitamin D, but without the fats and contaminants from industrialized fishing operations. And DELICIOUS!
Operating since 1942, Minerva sustainably catches their fish daily off the Portuguese coast and prepares them in the traditional method whereby the fish is cooked in steam before being canned. Superior quality, unparalleled taste. In Greek-Roman mythology, Minerva is the goddess of excellence and wisdom. Make an excellent and wise choice ;)