Pepperleaf Spice
Pepperleaf is a delicious meat rub or the ideal hot spice for roasted vegetables for its warm, spicy aroma similar to basil and nutmeg, with a slightly herbal flavour. Indigenous to the temperate rainforests of southern Australia, it can be found in many national parks, although it's most commonly cultivated in Tasmania. Sprinkle over southern style chicken, spicy curries, vegan stews, lentils, meatballs – use it as a native chilli flake replacement! Melbourne Bushfood was created by a coupl...Read More...
Pepperleaf is a delicious meat rub or the ideal hot spice for roasted vegetables for its warm, spicy aroma similar to basil and nutmeg, with a slightly herbal flavour. Indigenous to the temperate rainforests of southern Australia, it can be found in many national parks, although it's most commonly cultivated in Tasmania. Sprinkle over southern style chicken, spicy curries, vegan stews, lentils, meatballs – use it as a native chilli flake replacement!
Melbourne Bushfood was created by a couple of young, driven students who turned their passion for equality and sustainability into a force for change. They're on a social crusade to celebrate native Aussie foods whilst supporting small farmers, non-for-profits and Indigenous Communities. Yes please and thank you.