Do you like orange wine? If yes – drink this. If no – drink this. What a total smasher. Perfumed and textural, with citrus-like acidity and a fruity tempo of orange and mandarin. A little herbal, a lot yum. All fruit is from Ricca Terra farm’s Barmera vineyard. 2/3 Vermentino and Fiano co-fermented as whole berries, toot stomped initially to crush, then left on skins for 6-7 weeks with daily pumpovers. 1/3 Zibibbo ripens 4 weeks later, is macerated for 4 weeks and then blended with the Fiano and Vermentino.