Jauma - 2020 Audrey Carbonic Shiraz
"So juicy. Full carbonic with confectionery aroma but the vines stand in unirrigated rocky soils so underlying the frivolity of the smell is a wine unleashing terroir." – James Erskine, winemaker
The fruit for all Jauma wines is farmed organically by Fiona Wood and Dave Gartelman. Grapes are hand-picked, vinified naturally and bottled without any additions. These are living wines – home to healthy bacteria and yeast from remaining sugars, tannins and acids, which are metabolised for energy and release gas in doing so – so expect a tickle of fizz (sometimes). But, as the wine warms up the gasses leave and the aromas will further unfurl.
Variety Shiraz || Region Adelaide Hills, SA || ABV 10.5% || Vol 750ml