Single Malt Cask Strength, Pinot Cask
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Tasmanian Pinot Noir Cask aged in French oak wood. Clean as a well polished whistle. Rich round apricot and an oily feel, building to a somewhat brown sugar-y apex. Pepperberries and pimento on the back palate. Hillwood is a meeting of two worlds. The contemporary Australian whisky industry, invigorated in recent years by Tasmania’s distilling community and the rich, lustrous history of Scottish single malt. It is hidden in a valley on the banks of the Tamar River, offering peace and quiet fo...Read More...
Tasmanian Pinot Noir Cask aged in French oak wood. Clean as a well polished whistle. Rich round apricot and an oily feel, building to a somewhat brown sugar-y apex. Pepperberries and pimento on the back palate. Hillwood is a meeting of two worlds. The contemporary Australian whisky industry, invigorated in recent years by Tasmania’s distilling community and the rich, lustrous history of Scottish single malt. It is hidden in a valley on the banks of the Tamar River, offering peace and quiet for moody, ageing whisky in dark barrels. There’s no rush with their whisky, just the small hiss of the angel’s share escaping in the cellar. Clear air, quiet, cool water, great whisky.
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