Henri Milan - 2019 Nouveau
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Variety // Mourvèdre
Region // Provence, France
In St Remy de Provence, Henri Milan – along with his son Théo and daughter Emmanuelle – crafts elegant wines free from chemicals, additives, commercial yeasts and, often, sulphur. ‘Nouveau’ has been made over the past couple of years by Theo. It’s 100% Mourvèdre, farmed organically and fermented in two separate tanks. In one tank, the fruit underwent carbonic maceration, and the other was fermented traditionally. They were then blended together prior to bottling. This is a bright, light, lively red, full of black cherries and romance. A little spritz keeps things fun. No added sulphur