Frederic Lambert - 2017 Cotes du Jura Savagnin Sous Voile

2017 Cotes du Jura Savagnin Sous Voile

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Jura, France

"A sous voile (oxidative) wine. 30 months in older barrel under voile. Taken from vines in Fangy and Passenans. This Savagnin ticks all the boxes if you are a Jura fan. That classic aldehydic, pungent nose from the oxidation drawing you in. Salted plums, dried stonefruit, dried flowers. Beautiful briney, rock pool midpalate and long length on the finish. All about acidity and oxidative flavours. It has a bouquet with notes of dried fruits of spices and especially nuts. The palate is rich, expressimg itself on the aromas of the nose completed by an oxidative sensation that gives length in the mouth. Serving temperature: Between 14 and 16 ° C" – Importer notes


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