Entropy - 2020 Gippsland Red

"Mostly Merlot from South Gippsland with a little whole bunch Syrah from Baw Baw Shire. Merlot was de-stemmed into tank for a month on skins, syrah was whole bunch for two weeks. Both were wild fermented then pressed into a single puncheon for ageing. The wine is light bodied, bright and red fruited with some light crunchy tannin. The cold year lead to a long growing season and resulted in elegant wines great natural acidity. Only 57 cases made" – Ryan Ponsford

Variety Merlot, Syrah || Region South Gippsland, VIC || ABV 12% || Vol 750ml