Anselma Giacomo - 2019 Dolcetto D’Alba

2019 Dolcetto D’Alba

Variety
Dolcetto
Region
Piedmont, Italy
Volume
750ml

100% Dolcetto. Classic, with a core of fresh, juicy red fruit--cherries, plums, and blackberries, those savoury notes sneaking in to provide framework: tobacco and black pepper. Bone dry, medium acidity, and light tannins, with a joyful fruity finish. Dinner wine. The Anselma Giacomo winery was born in the early twentieth century when the grandfather Felice made a choice: to produce only red wines from the Langhe region. He was tired of the misrepresentation in the Piemontese wine region, an...Read More...

100% Dolcetto. Classic, with a core of fresh, juicy red fruit--cherries, plums, and blackberries, those savoury notes sneaking in to provide framework: tobacco and black pepper. Bone dry, medium acidity, and light tannins, with a joyful fruity finish. Dinner wine. The Anselma Giacomo winery was born in the early twentieth century when the grandfather Felice made a choice: to produce only red wines from the Langhe region. He was tired of the misrepresentation in the Piemontese wine region, and decided to take a stand for the quality of the fruit. It was from a deep, deep belief that is entrenched in the minds of all great winemakers, that all of the work is on the vineyard, great wines are produced only from grapes of excellent quality, the land requires a lot of work and a lot of passion.

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