A L'Olivier - Basil EVOO

Basil EVOO

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A L'Olivier was founded in 1822 in the Marais, Paris. Today, the family-owned company is still going strong, with Provencal workshops near Nice producing their beautiful olive oils, infused oils, vinegars and other specialities. For their Basil EVOO, fresh basil is carefully picked in summer and allowed to macerate in premium extra virgin olive oil. The intense flavour of freshly gathered basil makes this oil an ideal companion for tomato and mozzarella salad, pasta, goat's cheese, fish... Ugh, so fresh!! 250ml

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