La Petite Mort - 2019 VMR

Viognier, Marsanne and Roussanne wild fermented on skins for 161 days in amphora. It's fleshy yet fresh, brimming with wild herbs and ripe golden stone fruits all wrapped up in a totally luscious texture. Just yum.

Variety Viognier, Marsanne Roussanne || Region Granite Belt, QLD || ABV 13% || Vol 750ml