{"title":"Rose Wine","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eP!NK makes wine, and you love wine, ipso facto, you should drink PINK WINE! \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eRosato, rosé, saignée, rosado, Tavel, White Zinfandel...a rosé by any other name would smell as sweet as so, so many things! It ain’t just dry and pale either. Every country has its own take on the style and consequently, we shouldn’t just think that there is the one, ubiquitous way to enjoy it. At Winona we have explored hundreds of regions to show just how versatile this wine can be, all whilst making sure that they are made with sustainable fruit, and by kind people. But, before we delve any deeper into what rosé can look, feel and taste like, let's clear up a few myths surrounding the pink drink. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eHow is rosé made? Well, it’s simple. Varieties of black (read: red) grapes, e.g. Tempranillo, Grenache, Syrah, Mourvedre, are plucked from the vine by hand and the fruit is processed immediately, removing the skins from the fermenting juice inside. This absence of contact with the grapes’ skins means that there is less colour concentrated (read: less red, more pink!) and the tannins are not given enough time to impart (read: less structural, more smashy) so as the juice ferments, we are left with a wine that focuses on fruit, acid and refreshment. Depending on where you are in the world, the time that the skins are in contact with the juice may vary, or the variety that is being used. One region we associate most rosé with is Provence, in the South of France. Famous worldwide for their wines made predominantly from Grenache, Syrah and Mourvedre that swish in the glass like the colour of onion skin and soft sunsets, sitting supple with red fruits and gentle herbs in the palate. Take me to that bistro by the beach thank you very much! Though they may run concurrently to wines that aren’t particularly “intellectual”, we are here to debunk that. We curate a selection of natural pink wines from this region that offer a truly enlightening take, making those wines you drink at your local RSL pale in comparison. Clos Cibonne? Eat your heart out. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eOne thing that the popularity of Provence pink has led to is the common misconception that all ‘good’ rosé must be pale and that ‘good’ rosé must be dry...wrong! The colour can depend on the variety used and the thickness or level of anthocyanins in their skin. Anthocyanins are the pigments found in fruits that make them red, purple, blue etc, so a variety with more of these will naturally impart more colour. You can have a dark pink, almost red rosé and it can still be bone dry. Whilst we’re on that topic, another word to understand – dry! Dry when referring to wines denotes its sugar content. The majority of rosé you will consume will be fermented to dry, meaning it has barely traceable levels of sugar. The natural yeast ate it all! Greedy buggers. The ‘sweetness’ you may be referring to will pertain to the fruit characteristics: red fruit, blue fruit, pink fruit. If you favour dry, savoury rosé, look for Syrah, Tempranillo, Nebbiolo, Mencia, Pinot Gris. If you prefer things that will tickle you fruity and pink: Grenache, Pinot Noir, Merlot, Barbera will put that rosé in your cheek. If you’re after a more complex, nuanced expression of rosé, try the highly sought after wines of Tavel, or the German rosés favouring Spatburgunder – these may just change your life. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eRosé can be as simple as pink drink, but it also can be anything but. Winona stocks an ever-changing merry-go-round of wines that will challenge the palate, and satisfy it, at the same time. Well I never. \u003c\/span\u003e\u003c\/p\u003e\n\u003cbr data-mce-fragment=\"1\"\u003e","products":[{"product_id":"lahertefrres-nvrosdemeunier","title":"Laherte Frères - NV Rosé de Meunier Champagne","description":"\u003cp\u003eThis dazzling Meunier represents superb value in a market where rosé wines are getting increasingly pricey. Put simply, it’s a blend of Meunier vinified three ways. Some 60% of the volume is from fruit traditionally pressed off to make a white wine (over one-third of this component was reserve wines that had been aged in barrels). A second, 30% portion was made as a saignée rosé (the juice left in contact with the skins for a short period). The final 10% of the blend is from a full-blown red wine.\u003cbr\u003e \u003cbr\u003eThe fruit producing the white wine is from vines with an average age of 25 years, and the vines for the red and rosé wines are more than 40 years old. The wines fermented and aged in various vessels (vats, foudre and old demi-muid barrels) before being transferred to bottle for secondary fermentation. This release is a blend of 2019 (60%) and 2018 and was disgorged with just 2.5 g\/L dosage. It’s a wonderfully pretty rosé with the juiciness of the ripe Meunier offset by mouthwatering acidity and the salty chalk expression that typifies the best wines of the Coteaux Sud d’Épernay. - Bibendum, Importer. \u003c\/p\u003e\n\u003cp\u003eLaherte Freres has rocketed to the top of the grower Champagne movement, loved for their authentic, terroir-driven wines. The young Aurèlien Laherte is regarded as one the most exciting producers in the region. Since taking control of his family's vines on the slopes to the south of Epernay, Aurèlien adopted organic \u0026amp; biodynamic vineyard practices \u0026amp; a traditional approach to winemaking, opting for minimal intervention, natural yeast fermentations, low dosages, large format barrels for ageing, \u0026amp; using a classic wooden press. If you love incredible, crafts laser-focused Champagne, bonjour.\u003c\/p\u003e","brand":"Laherte Freres","offers":[{"title":"Default Title","offer_id":32021974843438,"sku":"12000","price":159.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0015\/4216\/0430\/files\/LAHERTE-ROSE.png?v=1728979421"},{"product_id":"chateau-de-pibarnon-2019-bandol-rose","title":"Chateau de Pibarnon - 2024 Bandol Rosé","description":"\u003cp\u003eOrganic. 65% Mourvèdre, 35% Cinsault. Pibarnon’s distinctive Mourvèdre-rich rosé is drawn from the Estate’s old, low-yielding vines set in the stunning amphitheatre of terraces amid the pine-covered hilltop of La Colline du Télégraphe. Altitude (at 300 metres, it is one of Bandol’s highest vineyards) and moderating sea breezes ensure cool nights and fresh conditions. But it’s not only elevation and proximity to the sea that make this vineyard so special; a peculiar soil type predominates: les marnes bleues. This uncommon and highly chalky, blue-tinted clay—rich in microfossils—is also encountered in Jura and Pomerol, where it is prized for its low pH, water-retentive properties and influence on a wine’s freshness and structure. The wine matured for six months in neutral oak, and the result encapsulates everything that’s so great about French wine culture. - Bibendum, Importer. \u003c\/p\u003e","brand":"Chateau de Pibarnon","offers":[{"title":"Default Title","offer_id":41014737600688,"sku":"17532","price":128.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0015\/4216\/0430\/products\/Winona-Wine-Chateau-de-Pibarnon-2019-Bandol-Rose-Chateau-de-Pibarnon-Wine.png?v=1687770978"},{"product_id":"chateau-les-mesclances-2021-charmes-rose","title":"Château Les Mesclances - Charmes Rosé","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Located in one of France’s oldest wine-producing regions in Provence, Château Les Mesclances is a winery with deep family history dating back to Roman times. They have always farmed organically and have a light touch with their fruit, making for blushy, fresh and lively wines that are a perfect late lunch accoutrement. VARIETY: Grenache, Syrah, Mourvedre REGION: Provence, France \\n\"}' data-sheets-userformat='{\"2\":14985,\"3\":{\"1\":0},\"6\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":11184810}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"10\":0,\"12\":0,\"14\":{\"1\":2,\"2\":8421504},\"15\":\"Verdana, Arial, Helvetica, sans-serif\",\"16\":9}'\u003eLocated in one of France’s oldest wine-producing regions in Provence, Château Les Mesclances is a winery with deep family history dating back to Roman times. They have always farmed organically and have a light touch with their fruit, making for blushy, fresh and lively wines that are a perfect late lunch accoutrement. \u003c\/span\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Located in one of France’s oldest wine-producing regions in Provence, Château Les Mesclances is a winery with deep family history dating back to Roman times. They have always farmed organically and have a light touch with their fruit, making for blushy, fresh and lively wines that are a perfect late lunch accoutrement. VARIETY: Grenache, Syrah, Mourvedre REGION: Provence, France \\n\"}' data-sheets-userformat='{\"2\":14985,\"3\":{\"1\":0},\"6\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":11184810}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"10\":0,\"12\":0,\"14\":{\"1\":2,\"2\":8421504},\"15\":\"Verdana, Arial, Helvetica, sans-serif\",\"16\":9}'\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Château Les Mesclances","offers":[{"title":"Default Title","offer_id":42648957026480,"sku":"3760042710219","price":29.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0015\/4216\/0430\/files\/Winona-Wine-Chateau-Les-Mesclances-2021-Charmes-Rose-Chateau-Les-Mesclances-Wine.png?v=1686977424"},{"product_id":"giovanni-armani-giorgio-2023-rosato-dellamore","title":"Giovanni Armani Giorgio - 2024 Rosato dell'Amore","description":"\u003cp\u003eSomewhat perturbed by the scratching of cigarette butts at his feet whilst pacing the shallows, Giovanni looked up with a perplexing gaze towards Vesuvius from Mappatella Beach. If only some harmony could exist between the paradox of the uptight and fastidious northerners and the chaotic and vibrant southerners.\u003cbr\u003eNebbiolo and Aglianico (and Sangiovese) rosato, a visceral medley of passion, indulgence, tradition and innovation. - Steve and Carlo, Winemakers. \u003c\/p\u003e","brand":"Giovanni Armani Giorgio","offers":[{"title":"Default Title","offer_id":43746887041200,"sku":"23074","price":35.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0015\/4216\/0430\/files\/IMG_00040.png?v=1779337073"},{"product_id":"ill-fly-away-2023-lambrusco-rose","title":"I'll Fly Away - 2024 Lambrusco Rose","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003eChalmers Vineyard, Merbein, Ancestral Method Lambrusco – handpicked, 58% Salamino \u0026amp; 35% Maestri whole bunch pressed to old barrel, wild fermented, bottled with addition of reserved juice: 5% Syrah and 2% Aglianico. Unfined, unfiltered, undisgorged. - Tim Ward, Winemaker. \u003c\/p\u003e","brand":"I'll Fly Away","offers":[{"title":"Default Title","offer_id":43758204649648,"sku":"927347","price":30.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0015\/4216\/0430\/files\/Winona-Wine-Ill-Fly-Away-2023-Lambrusco-Rose-Ill-Fly-Away-Wine.png?v=1719924154"},{"product_id":"le-coste-2022-litrozzo-rosato-1l","title":"Le Coste - 2024 Litrozzo Rosato 1L","description":"\u003cp\u003eA whole litre of joy. The 2022 is a deeper shade of pink than previous vintages, it lures you in nose-first with lifted aromas of rose and minerals. In the mouth, a tart, sour quality to the fruit that's insanely refreshing. A short, gentle maceration of Aleatico, Sangiovese, Merlot and Procanico pressed off to vat for a brief élevage.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDespite the Romans being credited as the ancient leaders in wine consumption, the Italian region of Lazio in which Rome lies doesn't conjure a clear image of vineyards and bottles in the modern eye. Enter Gianmarco Antonuzzi and Clementine Bouveron. He, a Lazio native and she, his French vigneronne wife. Clementine and Gianmarco are a power couple in Italy’s natural wine community. She is a fiercely intelligent scientist and takes care of the vines by hand with practices that incorporate biodynamics but are finely attuned for their own and overall plant diversity. Gianmarco is a fiery cellar master with a deeply cynical and black hued sense of humour,shined by seasons abroad in some of the world's most highly regarded wineries. The pair have worked tirelessly on their stunning fourteen hectares of vines, olive groves and chestnut trees in Gradoli, a small village between Pisa and Rome.\u003c\/span\u003e\u003c\/p\u003e","brand":"Le Coste","offers":[{"title":"Default Title","offer_id":44144334307504,"sku":"COSLIS23","price":59.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0015\/4216\/0430\/files\/Winona-Wine-Le-Coste-2022-Litrozzo-Rosato-1L-Le-Coste-Wine.png?v=1735994534"},{"product_id":"latta-2024-what-a-melon-rose","title":"Latta - 2025 What-a-Melon Rose","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003eI love producing what a melon each year, I’m always so heavily fixated on terroir so its great to have an outlet to use my full colour palette to produce a fun yet very serious textured rosé . As always this is produced from some pretty epic vineyard sites with passionate long term growers of ours throughout Western Victoria.\u003c\/p\u003e\n\u003cp\u003eVintage 2026 saw some serious fruit go towards this:\u003c\/p\u003e\n\u003cp\u003eGrenache \u0026amp; Syrah grown organically by Cory Hope in the Pyrenees harvested once flavour hits the full ripeness required, Nebbiolo grown by the John Family in Landsborough Pyrenees, Pinot Gris from Tarrington grown by the Laceys \u0026amp; finally Pinot Noir grown by us at home base in Coghills Creek. All batches were all whole bunch pressed fermented on full solids \u0026amp; left to rest on full lees for 9 months, blended then domaine bottled once ready. \u003cspan data-sheets-value='{\"1\":2,\"2\":\"Woaaaaah Nelly! Always the runaway steed of the release, in that we cannot contain the masses coming in after this wine! Savoury, slightly funky but juicy Rose from a blend of Sangiovese, Pinot Noir and Cabernet Franc. Lip-smacking stuff. Owen Latta takes his Rose wines very seriously. Always a thoughtful experiment, made with a rolling ferment throughout the whole vintage. We love Owen Latta, darling of the Australian natty scene. VARIETY: Sangiovese, Pinot Noir, Cabernet Franc REGION: Ballarat, Victoria \\n\"}' data-sheets-userformat='{\"2\":14849,\"3\":{\"1\":0},\"12\":0,\"14\":{\"1\":2,\"2\":2302755},\"15\":\"Montserrat, sans-serif\",\"16\":11}'\u003e  - Owen Latta, Winemaker.\u003c\/span\u003e\u003c\/p\u003e","brand":"Latta Vino","offers":[{"title":"Default Title","offer_id":44184670142640,"sku":"24201","price":41.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0015\/4216\/0430\/files\/Winona-Wine-Latta-2024-What-a-Melon-Rose-Latta-Vino-Wine.png?v=1738327328"},{"product_id":"joshua-cooper-2024-early-release-rose","title":"Joshua Cooper - 2025 Early Release Rose","description":"\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen, Ubuntu, Cantarell, 'Open Sans', 'Helvetica Neue', sans-serif;\"\u003eInspired by the great, age-worthy and serious rosé wines of the south of France (Clos Cibonne, Chateau Simon and Domaine Tempier), our interpretation is barrel fermented in large old French oak, then lees aged for 11 months, creating a wine of freshness, depth, complexity and character. A blend of Merlot, Shiraz, Pinot Noir, Malbec and Cabernet Sauvignon. Orangey salmon in colour, it offers exuberant aromatics of raspberry, cranberry, green almond, peppery spice and a subtle stoney complexity. The palate is crisp, yet concentrated, full of bright, spicy red berry fruit, creamy, lees-derived complexity and feathery tannins adding structure and savouriness. A wonderful food wine, and one that will also gain in complexity in the medium term. - Joshua Cooper, Winemaker. \u003c\/span\u003e\u003c\/p\u003e","brand":"Joshua Cooper","offers":[{"title":"Default Title","offer_id":44316900327600,"sku":"24621","price":40.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0015\/4216\/0430\/files\/Winona-Wine-JoshuaCooper-2024EarlyReleaseRose-JoshuaCooper-Wine.png?v=1743424905"},{"product_id":"pacina-2021-rosato","title":"Pacina - 2021 Rosato","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp class=\"font_7 wixui-rich-text__text\"\u003eThis wine is a “salasso” made with bleeding of Sangiovese grapes, fermented over the skins of Trebbiano Toscano and Malvasia del Chianti. After a short maceration in concrete the wine is pressed off into barrel for a minimum of  ten months élevage. Like their other wines, this rosé is held back until an ideal drinking window, although, it can age much longer. It is bottled unfined, unfiltered, and with small amount of SO2.  \u003cspan class=\"wixui-rich-text__text\"\u003e- Giovanna Tiezzi and Stefano Borsa, Winemakers. \u003c\/span\u003e\u003c\/p\u003e","brand":"Pacina","offers":[{"title":"Default Title","offer_id":44451900391600,"sku":"24921","price":87.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0015\/4216\/0430\/files\/Winona-Wine-Pacina-2021-Rosato-Pacina-Wine.png?v=1747917689"},{"product_id":"francois-cotat-2023-sancerre-rose","title":"François Cotat - 2024 Sancerre 'Rosé","description":"\u003cp\u003eCotat's rosé is cult and one of a very small group that benefit from (and in some ways demand) aging. Just like Cotat's whites, with age, it's the terroir that comes to dominate the rosé with a singular minerality. There may be a silky texture and gentle floral notes, but it's the stony minerality that defines old Cotat rosé. Sadly, they're as rare as they are beautiful. - Andrew Guard, Importer. \u003c\/p\u003e","brand":"François Cotat","offers":[{"title":"Default Title","offer_id":44698881065136,"sku":"24523","price":152.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0015\/4216\/0430\/files\/Winona-Wine-Francois-Cotat-2023-Sancerre-Rose-Francois-Cotat-Wine.png?v=1756212134"},{"product_id":"frankly-bob-made-this-2022-rose","title":"Frankly Bob Made This - 2022 Rose","description":"\u003cp\u003e\u003cspan\u003eA wild mix of graciano, cab sauv, pinot gris, and merlot—foot-stomped like the old days, then left to do its thing in old French oak for a year. Two years in bottle and this beauty’s got depth, complexity, and a brightness that screams cougar wine (in the best way imaginable)—no additives, just pure magic. - Bob + Tom, Winemakers. \u003c\/span\u003e\u003c\/p\u003e","brand":"Frankly This Wine was Made By Bob","offers":[{"title":"Default Title","offer_id":44754578276528,"sku":"25471","price":34.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0015\/4216\/0430\/files\/Winona-Wine-Frankly-Bob-Made-This-2022-Rose-Frankly-This-Wine-was-Made-By-Bob-Wine.png?v=1758199225"},{"product_id":"sigurd-2022-rose","title":"Sigurd - 2022 Rose","description":"\u003cp\u003eThe 2023 Rosé shows bright aromatics of wild strawberry, Turkish delight, and a touch of amaro. On the palate, it presents a more restrained character with lovely texture and phenolics. Great length of flavor and intensity. A refreshing summer wine, perfect for any occasion!\u003c\/p\u003e\n\u003cp\u003eSourced from higher-yielding blocks across the Barossa used for my other wines, the fruit is picked early specifically for this Rosé to maintain freshness. Most varieties are fermented separately and pressed immediately into a combination of stainless steel and larger format oak, including a 100-year-old oak Foudre (1600L). The wine ages until August 2024, when it's racked off lees and allowed to settle in stainless steel tanks before a small sulfur addition at bottling. - Dan Graham, Winemaker.\u003c\/p\u003e","brand":"Sigurd","offers":[{"title":"Default Title","offer_id":44853115060400,"sku":"25812","price":27.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0015\/4216\/0430\/files\/Winona-Wine-Sigurd-2022-Rose-Sigurd-Wine.png?v=1763728852"},{"product_id":"lamoresca-2024-rosato","title":"Lamoresca - 2024 Rosato","description":"\u003cp\u003eA blend of Nero d’Avola, Frappato and a touch of Moscato from both Filippo’s own vineyards and a friend’s vineyard in Vittoria, all planted over sandy soils. After just a few hours it is pressed to vats for a short rest and is bottled young, heady with orange blossom, zest and brine. The perfect aperitivo, it is Sicily in a glass. - Tutto Wines, Importer.\u003c\/p\u003e","brand":"Lamoresca","offers":[{"title":"Default Title","offer_id":44880769319088,"sku":"25793","price":53.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0015\/4216\/0430\/files\/Winona-Wine-Lamoresca-2024-Rosato-Lamoresca-Wine.png?v=1765716060"},{"product_id":"chateau-les-mesclances-2024-romane-rose","title":"Château Les Mesclances - 2024 Romane Rose","description":"\u003cp\u003eChâteau Les Mesclances was established in 1531, originally belonging to Lord de Boutiny, an ancestor of the current winemakers. Rich in history, Les Mesclances produces wines which perfectly represent the coveted AOP Côtes de Provence appellation. Awarded the prestigious “Haute Valeur Environnementale”, Les Mesclances uphold the strictest endeavours to protect the surrounding environment.\u003c\/p\u003e\n\u003cp\u003eThis blend of 70% Grenache, along with Cinsault and Mourvèdre creates a juicy, flavour-driven wine that bursts with ripe red berries, hints of wild strawberry and subtle citrus zest. Its lively acidity and delicate structure make every sip feel fresh, while the concentrated fruit intensity ensures it holds its own alongside food. The balance of vibrant fruit and gentle mineral undertones creates a layered, expressive profile that’s playful yet sophisticated, instantly approachable and endlessly captivating.\u003c\/p\u003e","brand":"Château Les Mesclances","offers":[{"title":"Default Title","offer_id":44880831545520,"sku":"25938","price":40.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0015\/4216\/0430\/files\/Winona-Wine-Chateau-Les-Mesclances-2024-Romane-Rose-Chateau-Les-Mesclances-Wine.png?v=1765716062"},{"product_id":"scala-2024-ciro-rosato","title":"Scala - 2024 Ciro Rosato","description":"\u003cp\u003eA unique and refreshing rosato that's delicious with Italian antipasti – DO IT. It's 100% Gaglioppo, given about 12 hours skin contact to extract a pale strawberry pink with orange intonations. Just a hint of the grape's abundant tannins, here. Whiffs of peach, watermelon and blood orange woo you into the glass where you're greeted with a slippery, seductive mouthfeel and a palate of strawberry, melon, peach and citrus, underscored by bitter marmalade. Characteristic wet slate notes on the nose and palate. Mmmm, fresh rain... \u003c\/p\u003e\n\u003cp\u003eSome fun facts: Calabria is located at the ‘toe’ of the Italian peninsula, and Cirò is Calabria’s best known wine region. The town of Cirò was one of the original Greek settlements and the site of the earliest Olympic games, where an ancient version of Cirò wine was given to the winners as a prize. Here, Gaglioppo is king. One of Italy’s oldest varieties, recent DNA studies have found that Gaglioppo is a natural crossing of Sangiovese and Mantonico. It's quickly taking centre stage and might just be the next Nerello!\u003c\/p\u003e","brand":"Scala","offers":[{"title":"Default Title","offer_id":44881268506800,"sku":"8032953520030","price":41.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0015\/4216\/0430\/files\/Winona-Wine-Scala-2024-Ciro-Rosato-Scala-Wine.png?v=1765802441"},{"product_id":"by-farr-2025-farr-rising-saignee-rose","title":"By Farr - 2025 Farr Rising Saignee Rose","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cdiv class=\"page\" title=\"Page 2\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003eSaignee, technically meaning “to bleed game meat or poultry”, refers to the way we ‘bleed’ juice for this wine. We allow the Farr Rising pinot noir fruit to sit in tank for two to three hours before bleeding free-run juice at a suitable colour for rosé production. This process concentrates the pinot ferment, but we also produce a barrel-fermented rosé. Natural barrel fermentation at cool temperatures is followed by full malolacitc fermentation. The wine is then placed in four- and five-year-old barrels for 10 months before being filtered and bottled.\u003cbr\u003eThis wine has been gone for too long. I’ve missed it. It has a pinkie onion skin vibe in the glass, and the nose is of ripe fruits, and a complex oak derived aroma, but not simply woody, maybe more like almonds or more specifically a marzipan character. On second smell, the nose is of a tropical fruit note, nothing too precise, but generous and ripe. It’s fun to keep going back to it. Few pink wines have this intrigue or complexity. I like that about it, especially in a world of triviality and instant gratification expected from rosé wine.\u003cbr\u003eThis wine will only be more interesting as it develops and evolves, and that type of thing is becoming scarce. The palate of this wine is soft and generous, like a luxurious sofa. Something you don’t want to get out of. One of, if not Australia’s most impressive pink wines and for good reason. That reason being that it’s complex and delicious on release and if you find that you have some in a few years, it will still over deliver, as a terrific bottle of wine, regardless of colour. - Nick Farr, Winemaker. \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"By Farr","offers":[{"title":"Default Title","offer_id":44965361418416,"sku":"26166","price":49.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0015\/4216\/0430\/files\/Winona-Wine-By-Farr-2025-Farr-Rising-Saignee-Rose-By-Farr-Wine.png?v=1770986468"},{"product_id":"cherubini-2018-levis-rose","title":"Cherubini - 2018 Levis Rose","description":"\u003cp\u003ePure Pinot Noir, the grapes are destemmed and left to macerate for approximately 6 hours. We proceed with decanting into a concrete tank and spontaneous vinification in the tank for about twenty days. At the end of fermentation it is again decanted into a concrete tank where it rests until the second fermentation takes place. After aging for a minimum of 48 months I proceed with disgorgement and use the same wine for topping up. Pale pink colour, excellent evolutionary and tertiary note on the nose. On the palate, freshness and balance combine very well with the minerality. - Cherubini, Winery. \u003c\/p\u003e","brand":"Cherubini","offers":[{"title":"Default Title","offer_id":44965635883184,"sku":"26009","price":119.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0015\/4216\/0430\/files\/Winona-Wine-Cherubini-2018-Levis-Rose-Cherubini-Wine.png?v=1770986538"},{"product_id":"golden-spring-wines-2025-rose-dassiette","title":"Golden Spring Wines - 2025 Rosé D’Assiette","description":"\u003cp\u003eRosé D’Assiette is a little-known French term to describe gastronomic rosé, or literally, “plate rosé”. Referencing the wonderful food friendly wines of the Southern Rhone like Chateau Simone and Cibonne, and the stand-out textural and complex rosés produced at Cobaw Ridge, Josh Cooper Wines, and Eastern Peake, we set out to produce a rosé that we’d love to pair with food all year round.\u003c\/p\u003e\n\u003cp\u003eFully ripe shiraz grapes from Glenhope Vineyard in the Northern Macedon Ranges, picked on a cool April morning and fully destemmed, were gently bladder pressed over several hours in the Cobaw Ridge winery in East Pastoria. Wild yeast fermentation in stainless steel tank for three weeks, before racking into a Stockinger Hogshead to finish fermentation and malo across the cool East Pastoria winter. The rosé was bottled after ten months in barrel, with the addition of 10% shiraz rosé from the organically certified Cobaw Ridge.\u003c\/p\u003e\n\u003cp\u003eOn the nose, macerated strawberries and iodine. The palate is savoury and mouth-watering, with spice of cloves and white pepper, whilst remaining nicely balanced by red summer fruits: rhubarb, plum, red apple peel. There are slightly playful elements of raspberry jube and Turkish delight, and a herbaceous note that recalls French sorrel. Gently emerging tannins on the finish, coppery topaz in the glass.\u003c\/p\u003e\n\u003cp\u003eThe Rosé D’Assiette, as the name implies, will pair superbly with charcuterie, grilled seafood, or autumnal pasta dishes of confit rabbit or duck ragu. Only 30 doz of the inaugural vintage were produced for sale, so quantities are limited. Order now for drinking from March, or hold for 3 to 5 years in proper cellar conditions.\u003c\/p\u003e\n\u003cp\u003e100% of the proceeds from 2025 Rosé D’Assiette sales will be donated to support bushfire recovery efforts in Harcourt and Lucyvale.\u003c\/p\u003e","brand":"Golden Spring Wines","offers":[{"title":"Default Title","offer_id":45014869934256,"sku":"26409","price":58.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0015\/4216\/0430\/files\/Winona-Wine-Golden-Spring-Wines-2025-Rose-DAssiette-Golden-Spring-Wines-Wine.png?v=1773837679"},{"product_id":"cobaw-ridge-2023-il-pinko","title":"Cobaw Ridge 2023 - Il Pinko","description":"\u003cp\u003e\u003cspan\u003eAlan and Nelly Cooper have been farming biodynamically in the Macedon Ranges since 1985. Their wines are one of the the highlights of the region. 100% Syrah gently handled and aged in oak and quevri. Mineral, fine spice and surprisingly textural yet bone dry. Think turkish delight and slated grapefruit. World class rosé. \u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"cobaw ridge","offers":[{"title":"Default Title","offer_id":45018605289648,"sku":"25601","price":58.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0015\/4216\/0430\/files\/Winona-Wine-Cobaw-Ridge-2023-Il-Pinko-cobaw-ridge-Wine.png?v=1774010463"},{"product_id":"bellebonne-2026-bis-rose","title":"Bellebonne - NV 'Bis' Rosé","description":"\u003cp\u003e\"With Tasmania’s beauty and strength captured in a bottle, Bellebonne Bis is about absolute floral and fruit gorgeousness. The aromas are a melody of strawberry, Turkish delight and rose petal. The palate is elegant and long with textures of fresh cream, brioche and delicate fruit. ‘Bis’ is French for ‘the space in-between’, which encapsulates the process and inspiration it took to make this exquisite non-vintage rosé.\" -- Producer notes\u003c\/p\u003e","brand":"Bellebonne","offers":[{"title":"Default Title","offer_id":45127758315696,"sku":"26609","price":55.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0015\/4216\/0430\/files\/Winona-Wine-Bellebonne-NV-Bis-Rose-Bellebonne-Wine.png?v=1779712847"},{"product_id":"borachio-2023-blood-and-roses","title":"Borachio - 2023 Blood and Roses","description":"\u003cp\u003eBlood and Roses. The fridge ready, chilled red of your dreams. Juicy and crunchy. A prefect melange of carbonic Cab Franc and Saperavi rosé. Ice buckets at the ready? Santé! - Mark \u0026amp; Alicia, Winemakers.\u003c\/p\u003e","brand":"Borachio","offers":[{"title":"Default Title","offer_id":45155299262640,"sku":"26771","price":36.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0015\/4216\/0430\/files\/Winona-Wine-Borachio-2023-Blood-and-Roses-Borachio-Wine.png?v=1781268062"},{"product_id":"nervi-conterno-2024-il-rosato","title":"Nervi Conterno - 2024 ‘Il Rosato’","description":"\u003cp\u003e24 was a cool, fresh, and fruity vintage with lots of vitality. Roberto sources his fruit from the vineyard in Bocaand Colline Novaresi, a week or two before the Gattinara DOCG fruit is brought into the winery. The fruit is de-stemmed and gently pressed before a 7-hour maceration to extract some colour and just a touch of phenolic\/tannin. Fermentation takes 15–16 days at a low temperature in steel, and then is kept cool to ensure that the wine doesn’t go through malo, maintaining brightness. Post fermentation, the wine is racked into steel tanks and left on gross lees for 6 months to build some additional texture. Finishing with around 4 grams of residual sugar works perfectly with the level of phenolics from the Nebbiolo grape skins. - Primavera, Importer.\u003c\/p\u003e","brand":"Nervi Conterno","offers":[{"title":"Default Title","offer_id":45315055648944,"sku":"9876t","price":78.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0015\/4216\/0430\/files\/Winona-Wine-Nervi-Conterno-2024-Il-Rosato-Nervi-Conterno-Wine.png?v=1781872830"},{"product_id":"langlore-2021-tavel-vaucroze","title":"L'Anglore - 2021 Tavel Vaucroze","description":"\u003cp\u003eSuch is the wealth of terroir in the cellars these days, the family decided this year to separate two distinct parcels, 'Vaucroze' is made from a maceration of whole bunches of Grenache, Cinsault and Clairette. This wine is then aged in concrete vats for 11 months before bottling. This has a beautiful wild raspberry heart, with superb definition. The telltale synthesis of flowers, dried herbs and spices frame the finish; quite superb - Andrew Guard, Importer. \u003c\/p\u003e","brand":"L'Anglore","offers":[{"title":"Default Title","offer_id":45397620490416,"sku":"26681","price":125.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0015\/4216\/0430\/files\/Winona-Wine-LAnglore-2021-Tavel-Vaucroze-LAnglore-Wine.png?v=1782218500"},{"product_id":"langlore-22-pierre-chaude","title":"L'Anglore - 22 Pierre Chaude","description":"\u003cp\u003eThe holy grail at L'Anglore - old vines, sandy soils and from nearly all head pruned Grenache (a little white grapes) - extreme finesse, this would surely be the choice of Bacchus - god of wine, freedom, intoxication and ecstasy. - Andrew Guard, Importer. \u003c\/p\u003e","brand":"L'Anglore","offers":[{"title":"Default Title","offer_id":45397625307312,"sku":"26686","price":125.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0015\/4216\/0430\/files\/Winona-Wine-LAnglore-22-Pierre-Chaude-LAnglore-Wine.png?v=1782218516"},{"product_id":"langlore-2021-tavel-vintage","title":"L'Anglore - 2021 Tavel Vintage","description":"\u003cp\u003eThis is the best (and rarest) portion of the Tavel aged in Foudre and Demi-Muid for 24 months and what a wine it is, this is great young and will age for many years in a cool cellar. - Andrew Guard, Importer. \u003c\/p\u003e","brand":"L'Anglore","offers":[{"title":"Default Title","offer_id":45397632516272,"sku":"26682","price":143.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0015\/4216\/0430\/files\/Winona-Wine-LAnglore-2021-Tavel-Vintage-LAnglore-Wine.png?v=1782218521"},{"product_id":"domaine-gavoty-2023-rose-grand-classique","title":"Domaine Gavoty - 2023 Rose \"Grand Classique\"","description":"\u003cp\u003e60% Cinsault, 30% Grenache, 10% Syrah Situated in the village of Cabasse, fifty kilometres from Saint-Tropez, Domaine Gavoty embodies all the magic of Provence. Organically grown vineyards, ploughing and yields management to increase concentration. This Rosé is made using the Saignée method and the Press method. The Saignée method involves the maceration of the red grape varieties for three hours to colour the juice before it is pumped out of the tank. Cold settling (15°C) followed by fermentation of the must for 15 days at 16°C, and then filtration. After vinification, the wines from the saignée vats, which are more delicate, are blended with those from the first pressings, which are more structured. Blending took place in January 2022. - Clos Cachet, Importer.\u003c\/p\u003e","brand":null,"offers":[{"title":"Default Title","offer_id":45421679771824,"sku":"26821","price":52.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0015\/4216\/0430\/files\/Winona-Wine-Domaine-Gavoty-2023-Rose-Grand-Classique-Not-specified-Wine.png?v=1782477659"},{"product_id":"fattoria-poggerino-2024-aurora-rosato","title":"Fattoria Poggerino - 2025 'Aurora' Rosato","description":"\u003cp\u003eVery pretty Sangiovese rosato from Radda (Chianti). The wine is fresh, fruity with floral notes. fruity with floral notes. Wonderful for the summer. - Fattoria Poggerino, Producer\u003c\/p\u003e","brand":"Fattoria Poggerino","offers":[{"title":"Default Title","offer_id":45436135768240,"sku":"26881","price":47.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0015\/4216\/0430\/files\/Winona-Wine-Fattoria-Poggerino-2025-Aurora-Rosato-Fattoria-Poggerino-Wine.png?v=1783082464"},{"product_id":"eastern-peake-2024-tache-rose","title":"Eastern Peake - 2024 'Tache' Rose","description":"\u003cp\u003e\u003cspan\u003eIn Australia I guess you could say there are not many producers who have been making serious rosé from the same site from the same singular variety continuously for nearly 25 years... we've seen it all, trends come and go, sticking to our guns to always produce something that reflects the place \u0026amp; refreshing to drink. It seems now that rosé is now the perfect staple in the Australian wine landscape. - Eastern Peake, Producer\u003c\/span\u003e\u003c\/p\u003e","brand":"Eastern Peake","offers":[{"title":"Default Title","offer_id":45447500923056,"sku":"26865","price":41.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0015\/4216\/0430\/files\/Winona-Wine-Eastern-Peake-2024-Tache-Rose-Eastern-Peake-Wine.png?v=1783687263"},{"product_id":"domaine-de-vaccelli-2023-vaccelli-rose","title":"Domaine de Vaccelli - 2023 Vaccelli Rose","description":"\u003cp\u003eThe Vaccelli Rose is from vines averaging 30 years old and planted on slopes of sandy granitic soils. The grapes are harvested by hand, and the yields kept low. A nose with notes of white flowers, redcurrant, citrus peel, and maquis. The palate has a juice that combines body and freshness, great finesse and beautiful structure. A gastronomic rosé with ageing potential of 6-8 years. - Clos Cachet, Importer.\u003c\/p\u003e","brand":"Domaine de Vaccelli","offers":[{"title":"Default Title","offer_id":45447508656304,"sku":"26588","price":98.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0015\/4216\/0430\/files\/Winona-Wine-Domaine-de-Vaccelli-2023-Vaccelli-Rose-Domaine-de-Vaccelli-Wine.png?v=1783687286"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0015\/4216\/0430\/collections\/rose_2200_1000.jpg?v=1652357944","url":"https:\/\/winonawine.com\/collections\/rose-wine\/country_italy.oembed","provider":"Winona Wine","version":"1.0","type":"link"}